Healthy Weekly Meal Plan for the Week of July 29

Effortless Healthy Eating: Your Weekly Meal Plan Guide with Batch Cooking & Summer Harvest (Week of 7/29/24)

Welcome to your ultimate guide for a **Healthy Weekly Meal Plan**! This week, we’re making meal prep simpler and more delicious than ever with a focus on “cook once, eat twice” strategies and the vibrant flavors of seasonal summer produce. Say goodbye to kitchen stress with our curated plan featuring fulfilling breakfasts, satisfying lunches, and five diverse dinner ideas. To keep you on track, we’ve integrated 21 Day Fix Containers and Weight Watchers (WW) points, along with a handy weekly meal planning spreadsheet. Get ready to embrace a week of nutritious, easy-to-prepare meals!

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Healthy Meal Plan Highlights

This week’s meal plan is inspired by the simple joy of communal cooking and the abundance of summer. Fresh off helping at our local Champs swim meet, where we prepared copious amounts of delicious BBQ Chicken, I was struck by the efficiency of batch cooking. This inspired a “prep once, eat twice” theme for our Instant Pot BBQ Chicken. You’ll enjoy it with a refreshing Cilantro Lime Slaw on Monday, then transform the leftovers into scrumptious BBQ Chicken Stuffed Zucchini Boats for Wednesday’s dinner. This strategy is a game-changer for busy individuals and families, allowing you to create a generous amount of food with minimal effort, leaving you more time for cherished summer activities.

Embracing the season further, I’m excited to use fresh garden zucchini to make delightful Zucchini Fritters for breakfast. These fritters are incredibly flavorful and a fantastic way to incorporate more vegetables into your morning routine. While it’s tempting to eat more than two, they are so satisfying that you’ll look forward to every bite. If you’re looking to enhance your breakfast, consider adding a healthy carb like whole-grain toast or a side of lean breakfast meat to round out your meal.

For lunches, the versatility of stir-fry is unmatched. It’s an ideal choice because you can easily customize it with your favorite seasonal vegetables, making each meal fresh and exciting. With ample “yellow container” flexibility in this plan, you might even consider preparing some fluffy brown rice and a drizzle of homemade Yum Yum sauce to elevate your stir-fry experience. Get ready for a week filled with delicious, healthy, and easy-to-manage meals!

Introducing Fit Healthy Meal Plans App

For those who love the inspiration from our meal plans but crave more customization and control, we’ve launched our innovative **Meal Planning App: Fit Healthy Meal Plans**! This powerful app is designed to revolutionize your healthy eating journey by allowing you to completely tailor your weekly menu and automatically generate a personalized grocery list. It’s truly a game-changer for anyone dedicated to efficient and effective meal planning, making healthy eating more accessible and enjoyable.

The Fit Healthy Meal Plans app takes the guesswork out of planning. You can adapt our suggested recipes, swap dishes based on your preferences or dietary needs, and watch as your grocery list updates in real-time. Imagine having a seamless, intuitive tool that transforms meal prep from a chore into a rewarding part of your healthy lifestyle.

Click here to learn more about the Fit Healthy Meal Plans app and discover how it can streamline your kitchen routine. Don’t hesitate to reach out if you have any questions – we’re here to help you make the most of your healthy eating journey!

App Users, take note! We’re continuously adding new and exciting recipes to the app. Make sure to check the *Summer Favorites* category for fresh ideas perfect for seasonal cooking and quick inspiration for summer potlucks. You’ll find these delightful seasonal recipes, along with many of your blog favorites, all conveniently located on the Fit Healthy Meal Plans app!

Understanding Our Weekly Meal Plans

For those who might be new to our weekly meal plans or transitioning from our full, more structured plans, here’s a quick overview. Each week, our goal is to provide a balanced and flexible framework for healthy eating. This particular plan thoughtfully lays out five dinner ideas, a delicious breakfast option, and a versatile lunch suggestion. This structure allows for greater adaptability while still ensuring you have a solid foundation for nutritious meals throughout the week.

Our weekly meal plans are meticulously designed to align with the principles of the 21 Day Fix containers, offering clear guidance for portion control and balanced macronutrients. Additionally, we include Weight Watchers (WW) points for each recipe, making it easy for followers of both programs to track their intake. This plan is ideal for anyone committed to healthy eating, mindful portion control, prioritizing whole, unprocessed foods, and cultivating a sustainable healthy lifestyle. We believe that healthy eating should be enjoyable, convenient, and never restrictive.

Your Essential Grocery List and Smart Prep Tips

To make your week even smoother and more efficient, a comprehensive grocery list perfectly tailored to this meal plan is available exclusively through my weekly email for email subscribers. This isn’t just a list; it’s your roadmap to a well-stocked kitchen, ensuring you have all the necessary ingredients without any last-minute grocery runs.

Beyond the grocery list, the weekly email also provides printable prep tips for these meal plans. These tips are invaluable for saving time and reducing stress in the kitchen. They guide you through smart batch cooking techniques, ingredient preparation, and other strategic steps that make your week run significantly smoother in the meal prep department. Imagine Sunday afternoons transforming into an organized, stress-free prep session that sets you up for healthy success all week long.

It’s never too late to enhance your meal planning routine! If you’re not yet an email subscriber, you can easily access these fantastic resources by clicking this link to sign up – it’s absolutely FREE! Join our community and take the first step towards a more organized, healthy, and delicious week.

Guidance for 21 Day FIX | Portion Fix Followers

For all our dedicated 21 Day Fix and Portion Fix followers, we’ve made tracking your containers incredibly simple. All five dinners and the suggested breakfast for this week are already conveniently pre-loaded into a specially designed meal planning spreadsheet, which you can access here. This ready-to-use spreadsheet eliminates the tedious task of manually calculating containers, allowing you to focus on enjoying your delicious, healthy meals.

Once you access the spreadsheet, your task is simply to add in your chosen lunches and snacks, and then make any minor adjustments to fit your specific calorie bracket and preferences. **Important Note:** To ensure the best user experience and functionality, please click the spreadsheet link, and when prompted, make a copy of the document. Save this copy to your computer for personal use, as it won’t function optimally directly on a phone or without making a copy.

If you prefer a more traditional approach with paper and pencil for your planning and tracking, we also have excellent printable resources available:

  • Download our user-friendly 21 Day Fix Meal Planner PDF to visually organize your meals.
  • For those following the 2B Mindset program, utilize our helpful 2B Mindset spreadsheet tracking tool to monitor your water intake, veggie consumption, and daily mindset.

These tools are designed to empower you on your wellness journey, making portion control and healthy eating intuitive and manageable.

Support for Weight Watchers Meal Plan Enthusiasts

To better serve our dedicated Weight Watchers (WW) community, we are actively working to convert every recipe on our website to the most current WW points system. We understand the importance of accurate tracking for your success, and we appreciate your patience as we diligently update our extensive recipe library.

Currently, you’ll find that some recipes still feature a link that guides you to calculate your personal points, providing a flexible way to determine your unique point values. Other recipes have already been updated and now clearly list the WW points directly within their descriptions. In both scenarios, the most reliable place to find the WW points information is by navigating to the “notes” section located on the recipe card of each individual blog post. This ensures you have access to the most precise and up-to-date tracking details available.

We are committed to providing you with the most accurate and helpful resources for your Weight Watchers journey. Thank you for bearing with us as we continue to adapt and fully integrate with the new system, striving to make your meal planning and tracking experience as seamless as possible.

Frequently Asked Questions About Meal Planning

Where can I see this week at a glance?

For a comprehensive overview of how this entire week’s meal plan comes together, including all meals and their suggested pairings, you can refer to the 7.29.24 Meal Plan at a Glance Spreadsheet. This spreadsheet provides a clear, organized layout that makes planning and tracking incredibly easy. For the best experience and full functionality, please remember to click the spreadsheet link, then make a copy when prompted, and save it directly to your computer. Accessing it directly on a phone without saving a copy might not provide the optimal viewing and editing experience.

What should I eat for lunch this week?

Our recommended lunch for this week is the versatile Chicken and Veggie Stir Fry. It’s an excellent choice because it’s incredibly adaptable to your preferences and what fresh produce is available this season. Feel free to load it up with your favorite vegetables like broccoli, bell peppers, carrots, or snap peas. Given that this meal plan offers a good amount of “yellow container” flexibility, you can certainly opt to enhance your stir-fry by adding some delicious brown rice and a drizzle of homemade Yum Yum sauce if you’re in the mood for something a bit extra! For even more inspiration, don’t miss our popular post featuring 35+ High Protein Lunch Ideas!

What about snacks?

My personal strategy for successful meal planning always begins with dinners, as they often require the most planning. From there, I move on to breakfast, then lunch, and finally, I fill in my daily snacks using any remaining macros, points, or containers. This approach ensures that your main meals are covered first, giving you a clear picture of what’s left for healthy snacking.

To help you with snack ideas that align with your dietary goals, I highly recommend checking out our comprehensive post, Healthy Snack Ideas | 21 Day Fix Snacks. This resource is packed with creative and delicious options to help you utilize any leftover containers, points, or macros after you’ve planned out the rest of your day’s meals. It’s a fantastic way to keep your healthy eating consistent and satisfying between meals!

What about the weekend?

Maintaining your healthy eating habits on Saturdays and Sundays is crucial for achieving optimal results with the 21 Day Fix plan, or any healthy lifestyle goal. After following this structured weekly meal plan, you will likely have a few leftover meals and various ingredients in your fridge and pantry. To minimize food waste and keep your healthy momentum going, we highly recommend taking a quick inventory of your leftovers and creating a flexible plan for the weekend meals.

Many people enjoy a healthy takeout meal one night on the weekend – think vibrant salads topped with grilled protein or a delicious slice of veggie pizza. To further assist you in making smart choices and enjoying your weekend without derailing your progress, we’ve put together a very helpful resource: our Healthy Weekend Meals post. It’s full of ideas and tips to help you navigate weekend eating thoughtfully and deliciously!

I need more help. Where can I find a plan with every meal planned out for me?

You are in luck! If you’re looking for a more comprehensive and fully structured approach where every single meal is planned out for you, we have an extensive collection of resources. I’ve created 19 FREE and FULL 21 Day Fix Meal Plans, each carefully designed to cater to all of the various calorie brackets. These detailed plans take all the guesswork out of your daily meals, providing a complete roadmap for breakfast, lunch, dinner, and snacks. Simply choose the plan that aligns with your calorie needs, and you’ll have everything ready to go to support your healthy eating journey!

This Week’s Delicious & Healthy Menu

Breakfast: Garden Fresh Zucchini Fritters

Embrace summer’s bounty with these delightful Zucchini Fritters! They offer an incredibly easy and delicious way to boost your daily vegetable intake, whether you’re harvesting your own garden zucchini or simply craving a savory, healthy start to your day. This low-carb, vegetarian, and gluten-free recipe bakes the fritters in the oven, ensuring crispy perfection without excess oil. They’re so incredibly tasty, you’ll be looking forward to leftovers! Pair them with a lean protein or whole-grain toast to make a complete, satisfying breakfast.

Groceries:

  • 3 large zucchini
  • 2 eggs
  • 1/4 cup Parmesan or pecorino Romano cheese
  • 1/4 cup Seasoned gluten free breadcrumbs
  • Salt
  • Optional – fresh herbs – parsley, basil, oregano I often eat them plain, though!
  • Olive oil cooking spray

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Lunch: Wholesome Chicken and Veggie Stir Fry

This Chicken and Veggie Stir Fry is a light, delicious, and incredibly convenient lunch option, perfect for busy weekdays. Its true beauty lies in its versatility: you can effortlessly customize it with any of your favorite lean proteins and a vibrant assortment of seasonal vegetables. This dish is not only quick to prepare but also packs a nutritious punch, making it ideal for a fast yet satisfying meal that supports your healthy eating goals. Feel free to experiment with different sauces and spices to keep it exciting!

Groceries:

  • 4 cups veggies of your choice broccoli, matchstick carrots, and bell peppers are faves
  • 1 lb boneless chicken breast diced
  • 3 cloves garlic chopped
  • Fresh lemon
  • 3 tablespoons coconut aminos
  • 1/2 cup chicken broth
  • 1 teaspoon freshly grated ginger
  • 1 teaspoon coconut oil
  • Cooking spray

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Monday: Instant Pot BBQ Chicken (Batch Cook Day!)

This incredible Instant Pot BBQ Chicken is a true meal prep superstar! Enjoy juicy, tender, and wonderfully saucy chicken, achieved perfectly thanks to my unique Pot-in-Pot cooking hack. Say goodbye to watered-down sauces or dreaded burn messages – this BBQ Chicken comes out flawlessly pulled and bursting with irresistible BBQ flavor. Don’t have an Instant Pot? No problem! I’ve included slow cooker directions so everyone can enjoy this fantastic dish. For Monday, serve this savory chicken with a side of my vibrant Cilantro Lime Slaw, making for a fresh and satisfying meal. Remember to cook a double batch to use for Wednesday’s zucchini boats!

Groceries:

For the Homemade BBQ Sauce:

  • 1/2 cup tomato paste
  • 1/4 cup coconut aminos can sub low sodium soy sauce if not gluten-free
  • 3 tablespoons pure maple syrup
  • 2 tablespoons apple cider vinegar
  • ½ tablespoon yellow mustard
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • Sprinkle sea or Himalayan salt and black pepper

For the Chicken: 

  • 1/4 teaspoon garlic powder
  • ¼ teaspoon salt
  • ¼ teaspoon paprika
  • Sprinkle pepper
  • 1 -2 pounds boneless skinless chicken tenderloins or chicken breasts cut into smaller strips or chunks

For the Slaw: 

  • 3 tablespoons cilantro
  • 4 cups coleslaw mix or chop your own cabbage
  • 1/4 red onion cut into skinny strips
  • ½-1 jalapeno diced and seeds removed
  • 4 teaspoons maple syrup or honey
  • Juice from 2 limes
  • 1 teaspoon olive oil
  • Sprinkle of salt

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Monday Side: Refreshing Cilantro Lime Slaw

If you’re seeking the perfect vibrant and tangy side dish to complement any main course, look no further than this fantastic 5-minute Cilantro Lime Slaw. This healthy and incredibly flavorful coleslaw requires just seven simple ingredients to whip up. It’s a delightful, tangy side that’s made with only wholesome ingredients and contains absolutely NO mayo, making it a lighter and fresher alternative. It pairs beautifully with the BBQ Chicken, adding a refreshing crunch and zesty flavor to your Monday meal!

Groceries:

  • 3 Tbsp cilantro
  • 4 cups of coleslaw mix or chop your own cabbage
  • 1/4 of a red onion cut into skinny strips
  • ½-1 jalapeno diced and seeds removed
  • 4 tsp maple syrup or honey
  • 2 limes juice from
  • 1 tsp olive oil
  • sprinkle of salt

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Tuesday: Hearty Taco Casserole (Crock Pot / Instant Pot)

This incredibly flavorful Taco Casserole is a vibrant fusion of healthy ingredients, combining tons of fresh veggies, protein-rich quinoa, and lean ground turkey to create a simple yet profoundly satisfying meal. Perfect for a busy weeknight dinner or a fulfilling lunch, this recipe shines whether prepared in your trusty Crock Pot or speedy Instant Pot. Its versatility means you can enjoy it as a hearty filling for tacos, layered on nachos for a fun twist, or wrapped in crisp lettuce for an extra boost of greens. It’s a complete meal that’s both comforting and nourishing!

Groceries:

  • 1 lb organic ground turkey or chicken be sure cook through for crock pot version
  • 2 cups bell peppers diced
  • 1/2 cup canned black beans rinsed
  • 1/2 cup corn
  • 1/2 red onion diced
  • 1 garlic clove minced
  • 10 oz tomatoes and green chilies 1 can
  • 1/2 cup uncooked quinoa
  • 1-2 tablespoon Salt Free Taco Seasoning or sub 1 Tbsp chili powder and 1 tsp cumin
  • Organic chicken broth 1 cup for crock pot; 1/2 cup for Instant Pot
  • 2/3 cup shredded cheddar cheese or Mexican blend
  • Sprinkle salt and pepper
  • Fresh lime
  • Lettuce wraps or corn tortillas optional

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Wednesday: Delicious BBQ Chicken Stuffed Zucchini Boats

Making weeknight dinner effortless and delicious is precisely what these BBQ Chicken Stuffed Zucchini Boats are designed for! Utilizing the leftover batch-cooked BBQ chicken from Monday, these tender zucchini boats are generously filled to the brim with succulent shredded chicken, our tangy homemade BBQ sauce, perfectly melted cheddar cheese, and savory red onions. They’re not just incredibly tasty; they’re also freezer-friendly and ideal for meal prepping, making this zucchini recipe a true dream boat for healthy, convenient eating. It’s a fantastic way to repurpose ingredients and enjoy a fresh, flavorful meal mid-week.

Groceries:

  • 2 large zucchini
  • Olive oil cooking spray
  • ¼ teaspoon salt + an extra dash for zucchini
  • 1 pound shredded or diced chicken
  • ¾ cup homemade BBQ sauce (you can sub store bought low sugar BBQ sauce)
  • cup shredded sharp cheddar cheese (divided, you can double this if you have extra blue container wiggle room)
  • 1/2 teaspoon smoked paprika
  • ¼ teaspoon onion powder
  • ¼ teaspoon garlic powder
  • Dash of black pepper optional
  • ¼ red onion diced or sliced (optional)
  • Garnish – just a couple sliced or diced jalapenos, green onion, and/or cilantro

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Thursday: Zesty Spicy Sausage and Veggies Skillet

Kick off your Thursday with this incredibly quick, easy, and healthy **Spicy Sausage and Veggies** dinner, perfect for your 21 Day Fix journey. This vibrant dish features lean turkey or chicken sausage sautéed to perfection with a colorful medley of fresh mushrooms, juicy tomatoes, and tender zucchini. The meal is then finished with a sprinkle of savory Parmesan cheese, creating a harmonious blend of flavors and textures. It’s a deliciously satisfying and balanced meal that comes together in no time, making it an ideal choice for busy weeknights when you crave something wholesome and flavorful.

Groceries:

  • 1 lb lean spicy turkey or chicken sausage
  • 1/2 onion chopped
  • 1 clove garlic minced
  • 2 cups zucchini chopped
  • 1 cup mushrooms
  • 1 cup tomatoes halved
  • 1/2 lemon
  • 1/4 teaspoon Italian seasoning
  • Fresh basil
  • Cooking spray
  • 1/3 cup shredded Parmesan cheese

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Friday: Flavorful Lettuce Wrapped Burgers + Homemade Burger Sauce

Celebrate Friday with my absolute favorite burger recipe, a dish we happily make almost weekly! Paired with my quick and easy homemade burger sauce, this meal is pure perfection. Enjoy a deliciously juicy, homemade burger, customizing it with or without a bun. I personally adore mine bunless, crisply wrapped in fresh lettuce, topped with perfectly melted cheddar cheese and tangy pickles – all crowned with that irresistible burger sauce, of course! This versatile burger recipe is gluten-free, keto-friendly, 21 Day Fix approved, and even a hit with my husband (who enjoys it on a traditional bun). It’s the ideal way to kick off your weekend with a satisfying and healthy meal.

Groceries:

Burger Sauce

  • 4 tablespoons ketchup look for an organic naturally sweetened ketchup (if keto, use a no sugar ketchup)
  • 2 tablespoons yellow mustard
  • 2 teaspoons mayo

Burgers

  • 1 1/4 lb lean ground beef I prefer ground chuck
  • 4 teaspoons olive oil
  • Coarse kosher or sea salt
  • Dill burger pickles
  • Iceberg or romaine lettuce for wrapping burger or your favorite gluten free or whole wheat burger bun
  • Sliced cheddar cheese
  • Additional toppings: onions, tomatoes, bacon whatever you love! I happen to like a more plain burger.

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Friday Side: Crispy Air Fryer Potato Chips

Accompany your Friday burger with these irresistibly crispy **Air Fryer Potato Chips**! They are a fantastic, quick, and easy snack or side dish that you’ll fall head over heels for. Enjoy the perfect crunch of homemade potato chips without all the saturated fat, excessive oil, and extra calories typically found in store-bought varieties. Made with minimal ingredients and a simple cooking method, these chips are a healthier alternative that don’t compromise on flavor or texture. They make an ideal, wholesome complement to your Friday burger night, offering a satisfying and guilt-free treat.

Groceries:

  • 2 large potatoes yellow, yukon gold, or russet*
  • 2 teaspoons avocado or olive oil can sub olive or avocado oil cooking spray
  • ¼-½ teaspoon salt

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